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The Mahabaleshwar Strawberry stands out with its vibrant red color, sweet-tart flavor, and juicy texture. Esteemed for its culinary versatility, it's a staple in local desserts and a favored fresh fruit in Indian markets.


Health Benefits :


  • Improve blood antioxidant status.

  • Decrease oxidative stress.

  • Reduce inflammation.

  • Improve vascular function.

  • Improve your blood lipid profile.

  • Reduce the harmful oxidation of LDL (bad) cholesterol.

Mahabaleshwar Strawberry

  • GI Specifications

    Geographical Region


    GI Application No.


    GI Status Awarded


    GI Product of India


  • History & Heritage

    The Mahabaleshwar Strawberry, which has been grown in Maharashtra's steep terrain since the 1920s, is an important component of the region's agricultural heritage. It was introduced by British settlers and has thrived in Mahabaleshwar's distinctive microclimate, becoming an emblem of the region's farming heritage as well as a vital role in the local economy and tourism.

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