Chikmagalur Arabica Coffee, cultivated since ancient times, is celebrated for its exceptional taste, unique aroma, and superior quality, showcasing the region's distinct topography and favorable climate. Nestled in the Western Ghats, this coffee variety's nutritional excellence is attributed to the fertile soil and optimal conditions, resulting in a sought-after and nutritionally abundant brew.
Unique Features :
- Thrives at elevated altitudes, contributing to a unique flavor profile.
- Adheres to time-honored cultivation practices, preserving authenticity.
- Boasts a unique taste, highlighting the region's environmental influences.
- Recognized and protected, ensuring authenticity and origin.
Chikmagalur Arabica Coffee
GI Specifications
Geographical Region
Coorg, Karnataka.
GI Application No
606 GI Status Awarded 2019 GI Product of India 333 History & Heritage
Chikmagalur Arabica Coffee, dating back to the 17th century, is India's first coffee region, introduced by Baba Budan. With a mild flavor and aromatic depth, it remains a cultural and economic symbol of Chikmagalur, globally recognized for its specialty coffee.
