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The Bangalore Rose Onion, a Geographical Indication (GI) tagged product from Karnataka, India, is celebrated for its unique, aromatic flavor and distinct pink hue. Known for its crisp texture and mild taste, it is a sought-after ingredient in both local and international cuisines.


Unique Features :


  • Long shelf life

  • Distinct Pink Hue

  • Aromatic Flavor

  • Crisp Texture

  • Mild Taste


Benefits & Uses :


  • Culinary Flexibility
  • Enhances Flavor Profiles
  • High in Nutrients
  • Ideal for Salads and Raw Dishes
  • Preserves Well for Storage

Bangalore Rose Onion

  • GI Specifications

    Geographical Region


    GI Application No.


    GI Status Awarded


    GI Product of India


  • History & Heritage

    The Bangalore Rose Onion has a storied history in Karnataka, India, where it has been cultivated for generations. This variety, renowned for its distinct flavor and color, has been a staple in both local agriculture and cuisine, reflecting the region's abundant agricultural heritage and culinary traditions.

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