The Alibag White Onion, GI-tagged from Maharashtra, India, is renowned for its unique mild flavor and striking white color. Cultivated primarily in the Alibag region, this onion variety is notable for its sweet taste and crisp texture, making it a favored ingredient in both local and gourmet culinary preparations. Its distinct characteristics set it apart in the world of onions.
Unique Features :
Mild Flavor
Striking White Color
Sweet Taste
Crisp Texture
Cultivated in Alibag Region
Benefits & Uses :
- Ideal for Gourmet Dishes
- Enhances Salads with Subtle Flavor
- Nutrient-Dense, Including Antioxidants
- Suitable for Raw Consumption
- Adds Aesthetic Appeal to Culinary Creations
Alibag White Onion
GI Specifications
Geographical Region
Maharashtra
GI Application No.
685
GI Status Awarded
2022
GI Product of India
424
History & Heritage
The Alibag White Onion, cultivated in Maharashtra's coastal Alibag region, holds a unique place in local agricultural history, cherished for its mild flavor and distinct appearance. This variety, integral to the region's farming legacy, has been nurtured over generations, embodying the fertile soil and climatic conditions of the area.